Alright people, it’s been one heck of a last few months. Joseph Orellana and I will be launching RestaurantAF podcast this week.
Each episode is 15 to 20 minutes. Nobody wants to hear anybody talk longer than that. I really don’t
Such sexy fun operational topics will include,
✅ Food & beverage costing
✅ Menu design & architecture￼
✅ Overall restaurant marketing strategies living in the COVID 19 environment￼
✅ Nuts and bolts back to basics of operating a profitable operation.
✅ The boring nine sexy stuff that most people could only tolerate sports 15 minutes at most but is critically important to your success
Available on iTunes, Spotify￼￼, Google Podcasts, etc..
Stay tuned for more info and stay safe ️