So Much More Than BarbecueThe competition style barbeque served at Texas Pit Stop BBQ began several years ago. Owner of Texas Pit Stop BBQ, Arnold Garza was also the Head Cook of the cook-off team known as Los Vaqueros.
This team was composed of family and close friends.
Throughout the years Los Vaqueros won many trophies and awards for their BBQ.

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Catering
Let Us Cater Your Next Private Event!
We welcome you to come and eat as if you are family!
We have all the good cooking essentials to satisfy your craving for great BBQ!
Come in and sit down for in our dining room to be close to seconds!
Also, call and schedule us for catering so we can feed your group!
Thanks for your business.
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Galveston Location6612 Seawall Blvd
Galveston, TX 77551
Tel: 409-744-2222
Get DirectionsLa Marque Location2216 Gulf Fwy
La Marque, TX 77568
Tel: 409-935-2222
Get DirectionsTexas City Location10000 Emmett F Lowry Expy. #1138
Texas City, TX 77591
Tel: 409-927-5896
Get DirectionsTexas Pit Stop Prime20794 Gulf Freeway
Webster, TX 77598
Tel: 281-810-2222
Get Directions

Big Phil's Soul & Creole Cafe is scaled as the largest Black Owned Restaurant in Galveston County.
Within the 4700 sqft dining room and 40 outdoor patio seats, Big Phil's will serve over 130 customers at full capacity.
Soul/Creole Fusion Menu STAY TUNED!! 
10000 Emmett F Lowry Expy,
Texas City, TX
77591-2110, 
​ Texas City, TX 77591
bigphils_soulcreole@yahoo.com
(409) 927-5330

​Monday:
CLOSED
Tuesday:
11:00 AM - 2:00 PM
5:00 PM - 9:00 PM
Wednesday:
11:00 AM - 2:00 PM
5:00 PM - 9:00 PM
Thursday:
11:00 AM - 2:00 PM
5:00 PM - 9:00 PM
Friday:
11:00 AM - 11:00 PM
Saturday:
11:00 AM - 11:00 PM
Sunday:
11:00 AM - 6:00 PM

Johnae's Soulfood is amazing every meal is not only homemade but it is prepared with love. Johnae is ready to serve you with all the awesome food that comes from her kitchen to your table.

Make sure you visit them and get full........

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Call (409) 440-8697
8735 Highway 6
Hitchcock, TX 77563-3113
Hitchcock, TX
​

THE REVIEWS..............................



Angela B.Hitchcock, Tx
5 STARS

Wow! Great new addition to Hitchcock! Soulfood that you definitely will be  impressed with. Owners are nice and food is excellent.  Plates are really two meals for the price of one. Get here early before they sell out!!


Tearrah R.Lafayette, LA
5 STARS

The food was great and the staff were very friendly. Give them I try. I promise you that you won't be disappointed


James Davis Everything was on point and my Son and I ate off of 1 plate and we both were full. The brownies are delicious! Definitely going back! I almost forgot to mention they have EXCELLENT CUSTOMER SERVICE which is a big thing for me. Would spend $$ with them just on that fact alone. The food being extremely good and plentiful was a bonus for me.!!



Jan Alsobrook  Fantastic fried catfish! Great portions and all made just the way we like it. My husband wants a pan of the brownies.😉 Can't wait to try other things on the menu. Thanks Johnae and family, Well done!
Jeanette Caligone  Best place in Hitchcock for Real Food
Rita Lewis 
​OMG, I rolled up there from Manvel Sunday afternoon at 2:15, was told to get in line. She couldn't promise oxtails but she said we'll have something. I got to the window, no Oxtails 😪. So I purchased the fried pork chop...the bomb.com. Annnnd, the sweet lady and kind gentleman at the window said they had 1 oxtail left and they would give it to me for driving the distance. I received my food, parked the car, and my son and I sat in the parking lot and enjoyed the 1 oxtail soooo much. It was heavenly, tasted like it came from my kitchen. Winner Winner, worth the 35 minute drive for us💃🏾💃🏾. New customer for life, thanks to Anthony Warren for raving about this spot for a while.



Angela B.Hitchcock, TX

47

119

187





7/29/2020


2 photos


First to Review
Wow! Great new addition to Hitchcock! Soulfood that you definitely will be  impressed with. Owners are nice and food is excellent.  Plates are really two meals for the price of one. Get here early before they sell out!!

Hello MaMa Frances Fans, Family and Friends,
It’s been a while since the request was made that gives you the opportunity to dine while seated.
We are ready to announce Dining on the Patio at MaMa Frances Soul Kitchen. This still gives you the opportunity to come in place your order and eat on ourPatio. Sorry, will are still not quite ready with table side serve.
Come and enjoy.
Get ready for Holiday catering coming to our Website in 48hours.
www.MaMaFrances.com

BASIC COVERAGE - $1385/MONTHPLUMBING AND HVAC


FREE LABOR | FREE PARTS | FREE REPAIRS


Unlimited FREE service calls


Scheduled Monthly Inspections & Repairs 
 State of the art Sewer line inspection cameras
 Jet service, yearly Back flow Certification 


Free Labor and Repairs on all Plumbing, HVAC Systems 


NON COVERED ITEMS
Boilers, Heaters, Pumps, Kitchen Equipment, Fountains, Storm Drains, Filtration Systems


These Items above will be sold at COST and labor Is included in monthly fee.  COST of Freon not included in service. 


BUSINESS COVERAGE - $1585/MONTHPLUMBING, HVAC, AND ELECTRICAL

FREE LABOR | FREE PARTS | FREE REPAIRS


Unlimited FREE service calls

Scheduled Monthly Inspections & Repairs
State of the art Sewer line inspection cameras 
Jet service, yearly Back flow Certification 

Free Labor and Repairs on all Plumbing HVAC Systems 

NON COVERED ITEMS
Boilers, Heaters, Pumps, Kitchen Equipment, Fountains, Storm Drains, Filtration Systems,  Specialty Light Fixtures, Panel Boxes 

These Items above will be sold at COST and labor Is included in monthly fee.  COST of Freon not included in service.  


ULTIMATE COVERAGE - $1785/MONTHPLUMBING, HVAC, ELECTRICAL AND PEST CONTROL


FREE LABOR |  FREE PARTS | FREE REPAIRS


Unlimited FREE service calls


Scheduled Monthly Inspections & Repairs
State of the art Sewer line inspection cameras 
Jet service, yearly Back flow Certification And Monthly Pest Control


Free Labor and Repairs on all Plumbing, HVAC Systems, and Electrical


NON COVERED ITEMS
Boilers, Heaters, Pumps, Kitchen Equipment, Fountains, Storm Drains, Filtration Systems, Specialty Light Fixtures, Panel Boxes


These Items above will be sold at COST and labor Is included in monthly fee.  COST of Freon not included in service.   


RESTAURANT COVERAGE - $2285/MONTHPLUMBING, HVAC, ELECTRICAL, PEST CONTROL, AND REFRIGERATION SERVICES


FREE LABOR | FREE PARTS | FREE REPAIRS (INCLUDES WALK-IN COOLERS, REACH IN COOLERS, AND OTHER REFRIGERATION EQUIPMENT)


Unlimited FREE service calls


Scheduled Monthly Inspections & Repairs
State of the art Sewer line inspection cameras 
Jet service, yearly Back flow Certification And Monthly Pest Control


Free Labor and Repairs on all Plumbing, HVAC Systems, and Electrical


NON COVERED ITEMS
Boilers, Heaters, Pumps, Kitchen Equipment, Fountains, Storm Drains, Filtration Systems, Specialty Light Fixtures, Panel Boxes


These Items above will be sold at COST and labor Is included in monthly fee.  COST of Freon not included in service.

Call (409) 373-3778
ppsinc@live.com
https://ppsgalveston.com

​
Big Phil's Soul & Creole Cafe is scaled as the largest Black Owned Restaurant in Galveston County. Within the 4700 sqft dining room and 40 outdoor patio seats, Big Phil's will serve over 130 customers at full capacity. Soul/Creole Fusion Menu STAY TUNED!!
​Call (409) 497-5374

​Chef Jimmy has ran and operated several restaurants over the last 35 years. He is a self-taught chef learning as he has worked.
Chef Jimmy started cooking as a young child. Living in a single family home with an older brother and sister that helped raise him as their mother went to school and work a low paying job. The kids learned how to maintain a house and cook for themselves as to help out there mom. As Chef Jimmy grew in age so did his curiosity for bigger and better things. He left his mother’s nest at the age of 14 and moved to Texas with his Father. By the time Chef Jimmy was 15 he was washing dishes to earn extra money at a restaurant in Alvin Texas (Two Flags Cafe) the owners had an American buffet and also some oriental food that the owners cooked. Jimmy went into work one morning to find out that the cook did not show up for his shift and the owners informed Jimmy that he was the new cook for the buffet. The first week Jimmy had no clue what he was doing but everyone was patient and he started cooking for the buffet for the next year. This was the start of something that Jimmy had no idea what to expect. As Jimmy grew older he started to take on various different tasks in local small restaurants learning all that he could. Chef Jimmy new that the restaurant bug had not only bit him but held on. At 17 Chef Jimmy landed in Chicago moved out on his own and decided to take Chicago by storm. Of course it was not ready for him to do that so he settled for a few short stints as a grill cook for a small 24 hour diner. The diner taught him how to cook all aspects of food with different cooking times and temperatures. Jimmy then started to take this business as a career and not just a job. Jimmy took over his first kitchen as Chef not really knowing what it entailed he took the job and learned as he went. For several years when he thought of running a kitchen he thought it would be easy street and it was not his first year Jimmy learned so much more as he covered shift after and not just for his cook’s dishwasher and the bus staff as well. Jimmy thrived to make sure that his kitchen was well manned so at times he would put in 7 days a week for months at a time from open to close. As the years went by Chef Jimmy started using the knowledge from this and started taking on bigger places with more options of learning different cooking styles. Chef Jimmy has ran many fine kitchens has owned and operated his own. Also has had many years of catering. At one time Jimmy owned and operated Tye Dye Chef Catering serving the Chicagoland and also has served several parties in the San Diego area. Chef Jimmy has worked as a private Chef Instructor on the north side of the Chicagoland area. Chef Jimmy has now started a mission that can give something back to children and families. He has started a Kid's cooking class that  he  hosts once a month where kid's and parents can learn to get along in the kitchen and start some lasting memories of what a family can be. This is something that Chef Jimmy would like to see grow in to a once a week class building up the kids with something positive and real as they grow with their parents. Some of the best times a lot of people remember seems to have food involved. So it just seems natural that food family Faith and fun should go hand and hand. The thought for this is to see other working Chef's and restaurateurs step in and help with some classes. We could be grooming the next Emeril Lagasse or Charlie Trotter just teaching the basics to these kids and showing them a way up to doing something that they can one day do as a living.

Sharing our Puerto Rican culture and cuisine with the great state of Texas  6902 FM 1765 in Texas City, TX 77591 we are not a full service Rest.
6902 FM I765
La Marque Texas 

​(409) 935-6262
199 Vauthier St., Unit D
La Marque, TX

Grab a fat portion of lusciously-cooked oxtails every Monday, Wednesday, and Friday! Soak it up with a hearty helping of tastefully prepared cornbread to savor the flavors. Drop by Monday to Friday between 11 AM and 6 PM.Planning an eat-out with your family? Steer your ride our way for some finger-licking soulful goodness. Dig in to your favorite soul food from our menu or build your own meal.If you haven't tried our Oxtails yet, drop by to bite into some authentic "soul" food. Throw in some collard greens and black-eyed peas, and you have yourself a soulful meal. Shirley Crowder had always dreamed of having her own restaurant that serves Southern soul food prepared with love, and seasoned with a lot of SOUL! The Shirley and Chris Crowder duo opened Mama Frances Soul Kitchen in the Spring of 2014 just across the street from the La Marque High School. The experienced duo have earned the appreciation of the community ever since. Drop by our locally-owned kitchen today to grab a bite of some unique and deliciously-prepared Southern soul food goodness! We are child-friendly! Bring your whole family to Mama Frances Soul Kitchen.When is the last time you had a taste of mouth-watering southern style soul food? Browse through any of our scrumptious goodies, and put your palate to the test. Sink your teeth into a gracious helping of the BIG mouth cornbread and oxtails when you stop in at our kid-friendly place.Take a break from burgers and fries and hop in for some scrumptious, soulful southern cooking. Give it a try; you'll keep coming back for more.

2716 PALMER HWY.
TEXAS CITY TX
409-945-7669
​THE ORIGINAL SHAVED ICE COMPANY...In the summer of 1990, Blake Buchanan opened the first Bahama Buck's. He started with one ice shaver and the hope of a college job that didn't involve mowing grass or flipping burgers. Constructing the original store by hand, he enlisted volunteer help from three generations of his family, staffed it with friends and college students, and opened the doors.
The tropical sensation caught on, and with the help of his wife, Kippi, and his friend, Eric Lee, the summer job turned into a full-time vocation.
Working to keep the spirit of the original Bahama Buck's alive, we make sure that each franchise is operated with the same enthusiasm as the first Buck's. The entire Bahama Buck's team strives to ensure that each flavor becomes a favorite and each visit is a great time, every time.(409) 945-7669(409) 945-7669(409) 945-76692716 Palmer Hwy (1.91 mi)
Texas City, TX 77590